Ingredient Information
INGREDIENT LIST
100% Monofloral New Zealand Honey
UMF 5+ Manuka Honey
Our UMF 5+ Manuka Honey is a reservoir of natural goodness. Harvested from the secluded landscapes of Central New Zealand, this honey is a testament to the craftsmanship and care that goes into every jar. Its UMF™ 5+ certification is an independent assurance of its potency, purity, and authenticity.
- + Product of New Zealand
- + Certified UMF 5+ Manuka Honey
- + 100% Pure Manuka Honey with No Added Sugar
- + Best Before Date: Jan 2025
Vegetarian
Soy Free
Nut Free
Egg Free
100% Wholefood Ingredients
Gluten Free
Dairy Free
Breast Feeding Friendly
Benefits
Digestive Health
Manuka honey can be beneficial for your digestive health. It can help soothe stomach aches, indigestion, and other digestive ailments. Some studies also suggest that it might aid in treating gut issues like Irritable Bowel Syndrome (IBS) and gastric ulcers
Sore Throat Soothing
Manuka honey is an effective remedy for soothing sore throats. Its rich texture coats the inner lining of the throat, offering a soothing effect, while its antimicrobial properties can help combat the pathogens responsible for the soreness. Additionally, Manuka honey's anti-inflammatory effects help reduce swelling and irritation that often accompany a sore throat.
Allergy Symptom Reduction
Manuka honey could help decrease the harmful effects of pollen and improve the symptoms of seasonal allergies. Regular consumption of Manuka honey can lead to a buildup in the body’s immunity, effectively reducing allergic reactions over time.
Certified UMF 10+ Mānuka Honey
With a Unique Manuka Factor (UMF) rating of 10+, this Mānuka honey meets strict grading criteria that evaluate its quality, purity, and unique properties. The UMF 10+ rating guarantees the presence of key compounds, such as leptosperin, DHA, and methylglyoxal (MGO 261), that are crucial for the honey's effectiveness and health benefits.
Featured Ingredients
We hold ourselves to the highest standard, abiding by a principle steered by solid, scientific evidence.
And remember, if we wouldn't happily put an ingredient into our own bodies, you'll never find it in our range. It's our promise to you.
New Zealand Manuka Honey in Foods
Celebrated for its antibacterial and anti-inflammatory properties, it supports wound healing, digestion, and immune health.
How to Use
Recommended Dosage
Simply use as desired on food or in warm drinks.
Pro Tip
Our ultra high-grade Manuka Honey has a delicious rich flavour and a smooth velvety texture. Note: Not suitable for infants under 12 months.
